BBC Easycook – April 2023
English | 93 pages | pdf | 225 MB

Welcome BBC Easycook Magazine April 2023 issue

Since our kids became teenagers, we’ve stopped buying Easter eggs. Big mistake! I miss the joy of the Easter egg hunt and the visit from the bunny (even if they don’t). Most of all, I miss the excuse to cram my face with chocolate.
Well, we’re correcting that in this magazine issue, with 12 pages of glorious chocolate treats that will appeal to all ages (p42). The pick of the bunch has to be our melt-in-the-mouth cover stars: Easter egg cookies. Of course, one can’t live by chocolate alone (if only), so we have much, much more to tempt you with over the Easter holidays. Try our gorgeous spring one-pot roast chicken (p60), or stuffed pork loin with a lemonherb sauce (p54) for a special weekend lunch. Have an egg-cellent Easter!
Keith Kendrick

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