BBC Good Food UK – September 2020
English | 149 pages | pdf | 57.63 MB
What would you like to see more of in BBC Good Food magazine? Useful recipes for quick,midweek meals, or showstopping bakes to wow your family and friends?
If you’re lucky enough to have a garden or allotment,maybe seasonal inspiration is your number-one priority.Are you looking for healthy recipes to boost your energy levels, or ideas for easy, please-everyone family meals? Perhaps it’s new discoveries, like funky,washed-rind cheeses, or beer and food matches recommended by our brilliant new columnist Marverine Cole (p115).
Do you want to learn about food from communities in Britain and beyond, and make something you’ve never tried before?
We’ve got to knowyou better through your emails, comments on bbcgoodfood.com and posts in our BBC Good Food Together Facebook group.We hope that’s reflected in this month’s pages,with more baking projects (hello caramel apple cinnamon buns on page 34) and ways to use up a glut of late-summer veg (try our cover-star ratatouille tart on page 26), plus features and recipes from our generation-spanning, diverse community.
Please stay in touch, tell uswherewe can improve, and share your cooking stories. Together, we are BBC Good Food.
ChristineHayes, editor-in-chief
christine.hayes@immediate.co.uk
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