Baking Heaven – August/September 2018
English | 100 pages | True PDF | 28.7 MB
Get your sweet fix in miniature form with our cute cupcakes and mini bakes for every occasion in the August/September issue of Baking Heaven magazine.
We’ve got recipes you can whip up in just 10 minutes (perfect for last-minute guests!), Mary Berry shares her gorgeous white chocolate and strawberry traybake and other delicious fast cakes, plus we take a look at how liquorice can enhance both sweet and savoury recipes.
Also this issue, find out step-by-step how to make a surprise checkerboard cake, try sugarless baking and lots more.
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